Bistro Food
- ISBN #9781761501470
- St+phane Reynaud
- Hardback
- Due 18th August
- Due 18th August
Bistro Food
- ISBN #9781761501470
- St+phane Reynaud
- Hardback
- Due 18th August
- Due 18th August
$24.34 ex GST
- Product Details
- Delivery & Returns
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Celebrated chef Stephane Reynaud pares down delicious French food to its essential best ingredients with 160 one-pot recipes that even the most inexperienced or time-poor cooks will love. There are pre-dinner dips and snacks; hearty vegetarian dishes; simple one-pot recipes for fish, beef, lamb, pork or poultry; slow-cooked roasts, delicately seasoned with herbs and spices; classically simple one-pan desserts such as clafoutis; and even ideas for the perfect cheese course. The hands-on preparation time is absolutely minimal, and then just one pot or tray does all the work for you. This is the simplest bistro food to recreate at home.
- Format: Hardback
- Publication Date: 18/08/2026
- Publisher: Murdoch Books
- Country of Origin: Australia
- Pages: 312
- Weight: 616g
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Product Details
Celebrated chef Stephane Reynaud pares down delicious French food to its essential best ingredients with 160 one-pot recipes that even the most inexperienced or time-poor cooks will love. There are pre-dinner dips and snacks; hearty vegetarian dishes; simple one-pot recipes for fish, beef, lamb, pork or poultry; slow-cooked roasts, delicately seasoned with herbs and spices; classically simple one-pan desserts such as clafoutis; and even ideas for the perfect cheese course. The hands-on preparation time is absolutely minimal, and then just one pot or tray does all the work for you. This is the simplest bistro food to recreate at home.
- Format: Hardback
- Publication Date: 18/08/2026
- Publisher: Murdoch Books
- Country of Origin: Australia
- Pages: 312
- Weight: 616g
- Delivery & Returns
