Pasta Grannies: Eat Everything
- ISBN #9781460770368
- Vicky Bennison
- Hardback
- Ships in 3-10 days
- Ships in 3-10 days
Pasta Grannies: Eat Everything
- ISBN #9781460770368
- Vicky Bennison
- Hardback
- Ships in 3-10 days
- Ships in 3-10 days
$47.82 ex GST
- Product Details
- Delivery & Returns
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Step into the heart of Italy and cook alongside a real Italian nonna. These legendary grandmothers have perfected delicious, traditional cooking that goes beyond just pasta and ensures a healthy and happy life. Vicky Bennison, creator of the hit YouTube channel Pasta Grannies, has spent years capturing the stories and recipes of these remarkable women. In this mouth-watering collection, the nonnas invite you to discover the secrets of their flavoursome cooking and kitchen wisdom - part of their recipe for the good life. From the rolling hills of Tuscany to the sun-drenched coast of Sicily, this feast of homemade recipes brings together over 70 of the best regional dishes. Every plate is simple yet bursting with old, seasonal ingredients - fresh vegetables, hearty pulses, fish, meat, pizza, pies and, of course, a generous helping of pasta. Make delicious dishes that bring family and friends together, showcasing the joy of nonna-approved Italian cooking and turning every meal into an experience to be savoured and shared.
- Format: Hardback
- Publication Date: 01/09/2026
- Publisher: HarperCollins Publishers (Australia) Pty Ltd
- Country of Origin: Australia
- Pages: 248
- Dimensions (mm): 267x203x30mm
- Weight: 1140g
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Product Details
Step into the heart of Italy and cook alongside a real Italian nonna. These legendary grandmothers have perfected delicious, traditional cooking that goes beyond just pasta and ensures a healthy and happy life. Vicky Bennison, creator of the hit YouTube channel Pasta Grannies, has spent years capturing the stories and recipes of these remarkable women. In this mouth-watering collection, the nonnas invite you to discover the secrets of their flavoursome cooking and kitchen wisdom - part of their recipe for the good life. From the rolling hills of Tuscany to the sun-drenched coast of Sicily, this feast of homemade recipes brings together over 70 of the best regional dishes. Every plate is simple yet bursting with old, seasonal ingredients - fresh vegetables, hearty pulses, fish, meat, pizza, pies and, of course, a generous helping of pasta. Make delicious dishes that bring family and friends together, showcasing the joy of nonna-approved Italian cooking and turning every meal into an experience to be savoured and shared.
- Format: Hardback
- Publication Date: 01/09/2026
- Publisher: HarperCollins Publishers (Australia) Pty Ltd
- Country of Origin: Australia
- Pages: 248
- Dimensions (mm): 267x203x30mm
- Weight: 1140g
- Delivery & Returns
